lemon thyme pork chops on the pellet grill

These juicy chops grill up in about 30 minutes and will leave you wondering why you ever put a pork chop in the oven.  Grab an extra thick cut of chops for this recipe and get ready for a zesty kick from the pink pepper lemon thyme rub.

Lemon Thyme Pork Chops
 
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Grilled pork chops marinated and seasoned to lemony perfection.
Author: 
Recipe type: Main
Cuisine: American
Serves: 2-4
Ingredients:
  • 2-4 pork chops 1" thick
  • Roasted red pepper Italian dressing
  • Lemon pepper seasoning
  • Salt
Instructions:
  1. Marinate the chops in the Italian dressing for up to 4 hours before grilling.
  2. Pre-heat your pellet grill to 425°
  3. Season both sides of the chops with lemon pepper and salt.
  4. Grill for 30 minutes turning halfway.
  5. Cook to 145° and let rest for 3 minutes.
Notes:
Use apple pellets for a subtle smoke flavor that compliments the pork.