Feta Blue Cheeseburger

Feeling a little Mediterranean tonight? Try this juicy burger topped with crumbled feta and a bleu cheese dressing. Lighthouse brand creamy bleu cheese dressing is great in this recipe as it is mild and does not overpower the feta cheese.  When cooking on a pellet grill you want to grill your burgers hot and fast for moist flavorful patties.

Recipe Type: Main
Cuisine: American/Mediterranean
Author: Jack Freeman
Prep time: 2
Cook time: 
Total time: 3
Serves: 4
A juicy grilled burger topped with feta cheese and crumbled bleu cheese.
Ingredients
  • 4 1/3 lb. hamburger patties
  • 4 Hamburger buns
  • 1 Red onion, sliced
  • 2 Roma tomatoes, sliced
  • Green leaf lettuce
  • Crumbled feta cheese
  • Creamy bleu cheese dressing
Instructions
  1. Pre-heat your pellet grill to 480°
  2. Grill the hamburger patties 4-5 minutes on each side until the internal temperature is 160°
  3. Spread bleu cheese dressing on the bottom bun
  4. Place burger, feta, onion, and lettuce.
  5. Spread a bit more dressing on the top bun and enjoy.